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Six Ridges

2013 Dry Creek Valley Zinfandel

Kenwood Vineyards Six Ridges Zinfandel from the 2013 vintage offers a captivating experience with its vibrant red color. Hailing from the esteemed Dry Creek Valley, this wine is medium-bodied, showcasing a delightful balance of fruit intensity that presents notes of ripe blackberries and cherries with a hint of peppery spice. The acidity is bright and refreshing, enhancing the overall liveliness of the wine while maintaining a seamless structure. With moderately firm tannins, it provides a robust mouthfeel that perfectly complements the fruit-forward profile. This Zinfandel is crafted to be dry, making it an excellent companion for various culinary delights, from grilled meats to savory pastas. Let yourself be swept away by its rich history and alluring character that defines the essence of the Dry Creek Valley.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Lamb Chops, BBQ Pork Ribs

Region:


Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

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